A huge thank you to Jenny Donoghoe and River Stanley, for organizing, cooking, setting up, supervising, manning the food stall for two huge days, and packing up. And of course a big thank you to; all the donated raffle prizes, to our wonderful cooks who donated enormous amounts of baked goodies, the 40 odd volunteers who cooked/served/prepared/cleaned/entertained at the Food Stall over the wet weekend, and to those who helped cleanup/setup before hand and after. We can’t control the weather, but we are proud to see the club pull together as one. Well done everyone! We hoped you had a bit of fun on the way.